Course details

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8800 yen(Tax included)

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This course allows you to enjoy carefully selected Kyoto-style oden and Wagyu steak.The large platter comes with around nine small dishes, including seasonal vegetables.

Course menu

Large plate + Kyoto-style oden + Wagyu steak + rice and pickles + fried banana gluten donut with ice cream + Kyoto-style organic coffee or Japanese tea

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight the day before your visit

2025/01/30 update